Made in India by Aahar

Beste Indisk Take Away & Hjemlevering indisk restaurant i Oslo

OBS! Vi bruker hvetemel, cashewnøtter, mandler og pistasjnøtter Vi tilbyr også glutenfri, laktosefri og nøttefrie retter.

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  • 7. Tandoori Malai Tikka

    kr 189
    Marinated chicken in garlic , ginger, yoghurt, cream, spices and cooked in tandoor clay oven (6 pcs). Allergens- Milk and products thereof
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    Marinated chicken in garlic , ginger, yoghurt, cream, spices and cooked in tandoor clay oven (6 pcs). Allergens- Milk and…
  • 10. Chicken Seekh Kabab

    kr 189
    Chicken minced mixed with ginger, garlic , onion paste, garam masala , cummin powder, coriander, lemon,egg,oil.
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    "Seekh Kebab Originally known as Shish Kebab, these Kebabs were introduced in our country by the Turks. Thus, it is…
  • 6. Paneer Momos

    kr 139
    PANEER MOMOS HIMALYAN STEAMED Paneer filled in dumplings with Indian spices.
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    In Newari, one of Nepal oldest languages mome means cooking by steaming. Cooking momo for northeastern Asia and India as…
  • 4. Vegan Onion Bhajia

    kr 129
    Onion Bhajia are glutenfree, vegan option with crispy and addictive in taste
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    "Bhaji is an Indian dish popularly known as ‘pakora’. It is also known as ‘bhajia’ in typical Indian language. Bhaji…
  • 9. Chicken momos

    kr 189
    Chicken MOMOS HIMALYAN STEAMED Chicken filled in dumplings with Indian spices.
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    Chicken MOMOS HIMALYAN STEAMED Chicken filled in dumplings with Indian spices. In Newari, one of Nepal’s oldest languages, ‘mome’ means…
  • 8. Tandoori Tikka Murg

    kr 189
    Marinated chicken and cooked in tandoor clay oven (6 pcs). Allergens- Milk and products thereof
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    "Originally a Punjabi preparation, it is a soft, succulent dry dish made by slow roasting spiced and marinated chicken in…
  • 5. Vegan Samosa

    kr 69
    Vegan stuffed Samosa deep fried and served with chutney (2 Pcs)
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    These little dumplings are stuffed with spiced potatoes, peas.
  • 3. Vegan Gobi Manchurian

    kr 129
    (cauliflower florets fritters sauted in asian spicy sauces in wok) allergens soya,celery.
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    "Popular IndoChinese Dish Gobi Manchurian has crispy cauliflower florets tossed in a spicy, sweet and tangy manchurian sauce. Tastes great…
  • 2. Samosa Chaat

    kr 139
    Crispy Samosa Chaat is tangy, spicy, and savory and the flavors burst in your mouth as soon as you take the first bite.
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    Samosa chaat is popular Indian street food or chaat recipe where crispy warm samosa is topped with a spicy chole…
  • 1. Aloo Tikki Chat

    kr 139
    Potato dumpling served with chickpeas yoghurt indian spices and tamarind chutney
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    Potato dumpling served with chickpeas.yoghurt, indian spices and tamarind chutney Aloo tikki is a golden fried potato patty that is often stuffed…
  • 11. Goa Lamb Sukha

    kr 219
    Lamb boneless cooked in curry leaves , ginger garlic paste, clove, cinnamon, turmeric,salt,oil
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    Mutton Sukka Fry is a lip smacking mutton/lamb recipe where the soft and succulent mutton pieces are coated with aromatic…
  • 11.1. Podi Idli

    kr 129
    Small Button Idlis Saute with special Podi masala allergen mustard, vegan ,Glutenfree Starter
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    While both Karnataka and Tamil Nadu claim to have invented the recipe, food historian K T Achaya believes the idli…
  • 11.2. Medu Vada

    kr 149
    Lentils crispy fritters served with chutneys and hot lentil soup
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    According to Vir Sanghvi, the origin of medu vada can be traced with "some certainty" to the Maddur town in…
  • 11.3. Dahi Poori

    kr 139
    Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. Allergens- Milk and products thereof
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    Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. It is sweet, sour, tangy, spicy and crispy chaat with…
  • 11.5. Chili Paneer

    kr 169
    Cottage cheese fritters sauted in asian spicy sauces in wok. Allergens soya, celery,lactose, nuts, sesame
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    Chilli Paneer is one of the popular recipe from the Indian Chinese cuisine. In a typical Chilli Paneer recipe, the fried paneer…
  • 11.6. Chili Prawn

    kr 199
    Prawn fritters sauted in asian spicy sauces in wok, Allergens: soya, celery, nuts, sesame
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    Chilli Prawn is one of the popular recipe from the Indian Chinese cuisine. In a typical Chilli Prawn recipe, Prawn are…
  • 11.7. Chili Chicken Momos

    kr 209
    Chicken momos saute in chili sause
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    Chicken momos saute in chili sause, its Nepali dish
  • 11.8. Masala Chicken Momos

    kr 199
    Chicken momos saute in chili , onion and garlic with Chef special masala
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    Chicken momos saute in chili , onion and garlic with Chef special masala
  • 16. Chicken korma

    kr 239
    The creamy korma sauce is made of six simple ingredients: onions, green chilli ginger, garlic, cashews and water. That is actually five ingredients in total which form the simple base for this kurma curry.
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    The creamy korma sauce is made of six simple ingredients: onions, green chilli ginger, garlic, cashews and water. That is…
  • 19. Chicken Tikka Masala with naan & Drink Combo

    kr 239
    Chunks of roasted marinated chicken cooked in spiced curry sauce served with naan and coldrink
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    On a typical dark, wet Glasgow night in 1971, a bus driver coming off shift came in and ordered a…
  • 23. Tandoori Malai Tikka Rice & Naan Combo

    kr 299
    Marinated chicken in garlic , ginger, yoghurt, cream, spices and cooked in tandoor clay oven (6 pcs) served with rice and sause. Allergens- Milk and products thereof
    Quick View
    "Originally a Punjabi preparation, it is a soft, succulent dry dish made by slow roasting spiced and marinated chicken in…
  • 18. Chicken Tikka Masala

    kr 239
    Chunks of roasted marinated chicken cooked in spiced curry sauce. Allergens- Milk and products thereof, Nuts and products thereof
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    On a typical dark, wet Glasgow night in 1971, a bus driver coming off shift came in and ordered a…
  • 22. Palak Saag Murg

    kr 239
    Palak Chicken recipe is an outrageously delicious combination that is packed with so many nutrients. Also known as Palak Murgh in many states of India, this North Indian healthy curry recipe prepared in a very less amount of time goes well with steamed rice or chapatis.
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    If Popeye was a real-life human, he would have loved this dish. Palak Chicken recipe is an outrageously delicious combination…
  • 25. Tandoori Tikka Murg Rice & Naan Combo

    kr 299
    Marinated chicken and cooked in tandoor clay oven (6 pcs) served with rice and sause. Allergens- Milk and products thereof
    Quick View
    "Originally a Punjabi preparation, it is a soft, succulent dry dish made by slow roasting spiced and marinated chicken in…
  • 26. Tandoori Tikka Murg Rice Combo

    kr 245
    Marinated chicken and cooked in tandoor clay oven (6 pcs) served with rice and sause. Allergens- Milk and products thereof
    Quick View
    Marinated chicken and cooked in tandoor clay oven (6 pcs) served with rice and sause. Allergens- Milk and products thereof.…
  • 14. Chettinad Chicken

    kr 249
    A lovely flavoursome chicken curry dish from Tamil Nadu in South India. Chettinad Chicken is made by toasting a number of spices with coconut and producing an aromatic masala that has a slight aniseed scent.
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    A lovely flavoursome chicken curry dish from Tamil Nadu in South India. Chettinad Chicken is made by toasting a number…
  • 17. Chicken Tari wala Murg

    kr 229
    Finger licking chicken curry cooked with whole spices. Allergens- Milk and products thereof, Mustard and products thereof, Nuts
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    "History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led…
  • 20. Himalyan Chicken lababdar

    kr 239
    Northern Indian cuisine is known for its sweet flavors with the combo of tomato, onion, sugar and mild spices
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    Chicken Lababdar is a rich Mughlai chicken gravy, lababdar means extremly rich and chicken lababdar is one of the extremly…
  • 21. Kokos chicken Curry

    kr 249
    Chef Special Indian Kokos Chicken Curry absolutely bursting with flavours and healthly creamy
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    A delicious blend of coconut and chicken, Coconut Chicken Curry is a South Indian recipe served as a main dish.…
  • 15. Chicken kadhai

    kr 239
    Chicken Kadhai is a flavorful Chicken dish made in spices and capsicum. Kadai means wok and Chicken Kadhai is prepared with capsicum, onion. This curry is origin from Northern part of India and is famous for its flavorful taste.
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    Chicken Kadhai is a flavorful Chicken dish made in spices and capsicum. Kadai means wok and Chicken Kadhai is prepared…
  • 13. Butter chicken with naan and drinks combo

    kr 239
    Chicken morsels enriched in rich tomato gravy    (allergens contains lactose ,nuts) with Naan and Drink
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    Butter chicken originated in Delhi, the capital territory of India, sometime during the 1950s. During this time, a man named…
  • 24. Tandoori Malai Tikka Rice Combo

    kr 245
    Marinated chicken in garlic , ginger, yoghurt, cream, spices and cooked in tandoor clay oven (6 pcs) served with rice and sause. Allergens- Milk and products thereof
    Quick View
    "Originally a Punjabi preparation, it is a soft, succulent dry dish made by slow roasting spiced and marinated chicken in…
  • 12. Butter Chicken

    kr 239
    Chicken morsels enriched in rich tomato gravy    (allergens contains lactose ,nuts)
    Quick ViewSelect options
    Butter chicken originated in Delhi, the capital territory of India, sometime during the 1950s. During this time, a man named…
  • 26.1. Chili Chicken

    kr 189
    Chili Chicken is stir fried chicken pieces cooked in a spicy soy sauce based gravy and is the most popular Chinese dish in India. Allergen : Soya, Gluten
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    Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage.Chili Chicken is stir fried chicken pieces cooked…
  • 27.9. Idli with Chicken Chetinad

    kr 279
    Steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys.
    Quick View
    A lovely flavoursome chicken curry dish from Tamil Nadu in South India. Chettinad Chicken is made by toasting a number…
  • 27.11. Dosa with chicken curry

    kr 209
    Crispy fermented crepes served with chicken masala and lentil soup chutneys. Allergens contains mustard
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    Crispy fermented crepes served with chicken masala and lentil soup chutneys.    Allergens contains mustard Dosas originated in South India; their…
  • 27.12. Special Chicken Dum Biryani

    kr 239
    Chicken cooked with rice and whole spices Allergen lactose,
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    Chicken cooked with rice and whole spices Allergen lactose. According to Pratibha Karan, who wrote the book Biryani, biryani is…
  • 33. Lamb Kadhai

    kr 259
    Lamb Kadhai is a flavorful Lamb dish made in spices and capsicum. Kadai means wok and Lamb Kadhai is prepared with capsicum, onion. This curry is origin from Northern part of India and is famous for its flavorful taste.
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    Kadhai dish was first prepared in the royal kitchens of brave Rajput kings but soon it became popular throughout the…
  • 36. Lamb Rogan Josh with naan rice & drink

    kr 319
    Slow Cooked Lamb simmered and cooked in whole spices, curry leaves served with Naan and cold drink
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    "Rogan josh is a staple of Kashmiri cuisine and is one of the main dishes of the Kashmiri multicourse meal…
  • 37. Kokos Lamb Curry

    kr 269
    Chef Special Indian Kokos Lamb Curry absolutely bursting with flavours and healthly creamy
    Quick View
    A delicious blend of coconut and chicken, Coconut Lamb Curry is a South Indian recipe served as a main dish.…
  • 34. Kashmiri Lamb Rogan Josh

    kr 249
    Slow Cooked Lamb simmered and cooked in whole spices, curry leaves. Allergens- Milk and products thereof
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    "Rogan josh is a staple of Kashmiri cuisine and is one of the main dishes of the Kashmiri multicourse meal…
  • 35. Lamb Korma

    kr 249
    The creamy korma sauce is made of six simple ingredients: onions, green chilli, ginger, garlic, cashews and water. That is actually five ingredients in total which form the simple base for this kurma curry.
    Quick ViewSelect options
    The creamy korma sauce is made of six simple ingredients: onions, green chilli, ginger, garlic, cashews and water. That is…
  • 32. Hyderabad Lamb Mamsam koora Curry

    kr 259
    Andhra Spicy Mutton Curry Recipe is the generous amount of coriander & curry leaves used in it. It just makes the dish totally different and exotic.
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    Andhra Spicy Mutton Curry Recipe is the generous amount of coriander & curry leaves used in it. It just makes…
  • 37.1. Lamb Dosa

    kr 219
    Crispy fermented crepes served with boneless lamb masala and lentil soup chutneys Allergens contains mustard
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    Crispy fermented crepes served with boneless lamb masala and lentil soup chutneys    Allergens contains mustard  Dosas originated in South India;…
  • 37.2. Special Lamb Dum Biryani

    kr 249
    Slow cooked lamb with rice and whole spices. Allergens- Milk and products thereof, Nuts and products thereof
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    Slow cooked lamb with rice and whole spices. Allergens- Milk and products thereof, Nuts and products thereof
  • 27. Allepy Chemen Prawn Curry

    kr 299
    Prawn infused in raw mango ,ginger and chily allergen Lactose.
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    Prawn infused in raw mango ,ginger and chily allergen Lactose.
  • 31. Fish Madars meen kuzhambu Chennai

    kr 229
    Madras fish curry, meen kuzhambu, gets its flavour from the shallots, tamarind and tomatoes and features the taste of the just-cooked fish to perfection.
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    This recipe has its heritage well before the Raj made a trading outpost in Madras in the early 1600s CE.…
  • 28. Coconut prawn curry

    kr 249
    Prawn Curry absolutely bursting with flavours and healthly creamy. A delicious blend of coconut and Prawn Coconut Prawn Curry is a South Indian recipe served as a main dish.
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    Chef Special Indian Kokos Prawn Curry absolutely bursting with flavours and healthly creamy A delicious blend of coconut and Prawn…
  • 30. Allepy Chemen Moilee(Fish Kerela)

    kr 229
    Fish Molee (Fish Molly or Meen Moilee) is a Kerala style Fish Curry where fish is cooked in a coconut milk based gravy. Enjoy this curry with a bowl of steamed rice
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    A popular curry in Kerala cuisine, it is also one of the most cherished side dishes.Fish Molee is popularly named…
  • 29. Prawn Kadhai

    kr 249
    Prawn Kadhai is a flavorful Lamb dish made in spices and capsicum. Kadai means wok and Prawn Kadhai is prepared with capsicum, onion. This curry is origin from Northern part of India and is famous for its flavorful taste.
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    Kadhai dish was first prepared in the royal kitchens of brave Rajput kings but soon it became popular throughout the…
  • 31.2. Idli with Fish Curry

    kr 279
    Steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys. Allergens- Mustard and products thereof
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    Steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys. Allergens- Mustard and products thereof
  • 41. Gujarati Dal Tadka Lehsuni

    kr 209
    Dal fried with Indian spices with tempering of Indian spices is loved Dhaba dish on every street.
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    Dal Tadka or Dal Fy is a protein-rich dal from Gujarat and mostly prepared in North India it is fried…
  • 50. Panchpuran Sabji

    kr 219
    Panch phoron—where panch means five, and phoron refers to tempering of whole spices in fat—is a spice box staple in the eastern states of West Bengal, Odisha
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    Panch phoron—where panch means five and phoron refers to tempering of whole spices in fat—is a spice box staple in…
  • 49. Pav bhaji Aamchi Mumbai

    kr 179
    Mix vegetables chopped cooked in Indian spices and served with Pav bread.
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    Pav Bhaji was invented as a midnight dish by street food vendors made with the leftover vegetables from the day mashed up together with loads…
  • 51. Kadhai Veg

    kr 229
    This delicious and vibrant Veg Kadai gravy is filled with rich flavors, aromatic spices and vegetables. Made in a kadai (Indian wok) this dish has a medley of onions, tomatoes, bell peppers and various assorted veggies together with spices and cream for a finger-licking restaurant style gravy
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    This delicious and vibrant Veg Kadai gravy is filled with rich flavors, aromatic spices and vegetables. Made in a kadai…
  • 40. Dal Makhani

    kr 219
    Dal makhani is a popular Indian dish made by simmering whole black lentils & red kidney beans with spices, butter & cream
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    Kundan Lal Jaggi had already invented the now-world-famous butter chicken and was looking to create a vegetarian dish that would…
  • 48. Vegan Korma

    kr 229
    "The creamy korma sauce is made of six simple ingredients: onions, green chilli, ginger, garlic, cashews and water. That is actually five ingredients in total which form the simple base for this kurma curry. "
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    The creamy korma sauce is made of six simple ingredients: onions, green chilli ginger garlic cashews and water. That is…
  • 38. Amritsari Chana Masala (Vegan Option Plz Ask)

    kr 209
    Shaan of Punjab Chickpeas cooked in onion tomato gravy with kasturi methi and garam masala.
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    Shaan of Punjab Chickpeas cooked in onion tomato gravy with kasturi methi and garam masala.
  • 47. Veg korma

    kr 229
    The creamy korma sauce is made of six simple ingredients: onions, green chilli ginger garlic cashews and water. That is actually five ingredients in total which form the simple base for this kurma curry.
    Quick View
    The creamy korma sauce is made of six simple ingredients: onions green chilli ginger garlic cashews and water. That is…
  • 45. Paneer Korma

    kr 239
    Paneer korma is a mild and slightly sweet curry dish, thanks to its cashew and/or coconut content.
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    Paneer korma is a mild and slightly sweet curry dish, thanks to its cashew and/or coconut content. Its origins lie…
  • 44. Paneer Kadhai

    kr 229
    Kadai Paneer is a flavorful paneer dish made in spices and capsicum. Kadai means wok and paneer is Indian cottage cheese. This curry is origin from Northern part of India and is famous for its flavorful taste.
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    Kadhai dish was first prepared in the royal kitchens of brave Rajput kings but soon it became popular throughout the…
  • 43. Paneer Butter Masala

    kr 229
    Paneer Makhani is a rich, decadent, spicyand creamy curry.
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    Makhan is the Hindi word for butter. Makhani means buttery. This dish originated in the 1950s at Moti Mahal restaurant…
  • 52. Paneer Tikka Masala – Madras

    kr 229
    Paneer tikka masala is an Indian dish of marinated paneer cheese served in a spiced gravy. It is a vegetarian alternative to chicken tikka masala
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    Panch phoron—where panch means five and phoron refers to tempering of whole spices in fat—is a spice box staple in…
  • 39. Amritsari Chole Bhature

    kr 219
    Chole Bhature is combo meal with Chana Masala and Indian flat bread fried in oil
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    Popular throughout North India, the dish was invented in Delhi in the 1940s. It is commonly accompanied by onions pickles…
  • 46. Paneer Makhani

    kr 229
    Paneer Makhani is a rich, decadent, mildly spiced and creamy curry.
    Quick View
    Makhan is the Hindi word for butter. Makhani means buttery. This dish originated in the 1950s at Moti Mahal restaurant…
  • 42. Palak Paneer

    kr 229
    Palak paneer is a vegetarian dish hailing from the Indian subcontinent. Its ingredients include paneer (a soft Indian cheese), spinach (which is made into a thick paste), and a mixture of spices such as garam masala, garlic, ginger, chili pepper, turmeric and cumin.
    Quick View
    paneer was invented during the Vedic era (Bronze Age India – around 1500-500 BCE), and that locals would mix mustard…
  • 52.1. Chennai Masala dosa

    kr 179
    Crispy fermented crepes served with potato masala and lentil soup chutneys. Allergens contains mustard
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    Masala dosai or masale dose or masaldosa is a variation of the popular South Indian dosa, which has its origins…
  • 52.2. Idli vada Combo

    kr 179
    Combo have 2 Idli and 2 Vada. Allergens- Mustard and products thereof
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    The mouth dissolving IDLIS along with the crispy vada served with spicy hot sambar and coconut chutney is  an authentic combination. The vadas are usually made of…
  • 52.4. Idli vada Combo

    kr 179
    Combo have 2 Idli and 2 Vada. Allergens- Mustard and products thereof
    Quick View
    The mouth dissolving IDLIS along with the crispy vada served with spicy hot sambar and coconut chutney is  an authentic combination. The vadas are usually made of…
  • 52.5. Idli

    kr 139
    Steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys. Allergens- Mustard and products thereof
    Quick View
    As for the idli itself, given its indubitable popularity in India and its affordability — selling even more like hotcakes in whole…
  • 52.6. Plain Dosa

    kr 139
    Crispy fermented crepes served lentil soup, chutneys. Allergens- Mustard and products thereof
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    Dosai or dose or dosa is a variation of the popular South Indian dosa, which has its origins in Tuluva…
  • 52.8. Uttapam

    kr 179
    Soft and crispy indian style pizza with veg toppings. Allergens- Mustard and products thereof
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    Uttapam is a popular dish originated in South India. It is also referred to as Uttappa. It is a rice…
  • 52.9. Paneer Dosa

    kr 189
    Crispy fermented crepes served with paneer masala and lentil soup chutneys. Allergens contains mustard
    Quick View
  • 52.7. Rawa Dosa

    kr 169
    Rava dosa is a quick and popular variant of dosa from the South Indian cuisine. These are crispy, netted and thin crepes made with semolina (rava or cream of wheat), rice flour, all purpose flour and spices.
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    It was invented by the popular restaurant chain, Mavalli Tiffin Rooms (MTR) of Bangalore. According to them, during World War…
  • 27.13. Idli with Chicken Chetinad

    kr 279
    Steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys.
    Quick View
    A lovely flavoursome chicken curry dish from Tamil Nadu in South India. Chettinad Chicken is made by toasting a number…
  • 52.91. Vegetarian Dum Biryani

    kr 219
    Rice cooked with whole spices and vegetables. Allergens- Lactose,,milk Prior ordering, please contact our customer service if you have any further questions.
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    Vegetables cooked with rice and whole spices Allergen lactose. According to Pratibha Karan, who wrote the book Biryani, biryani is…
  • 52.92. Special Vegan Dum Biryani

    kr 219
    Rice cooked with whole spices and vegetables. Allergens- Lactose,,milk Prior ordering, please contact our customer service if you have any further questions.
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    Vegetables cooked with rice and whole spices Allergen lactose. According to Pratibha Karan, who wrote the book Biryani, biryani is…
  • 52.11. Hakka veg Noodles

    kr 129
    Hakka noodles are thin, flat noodles made from unleavened dough made with rice or wheat flour.
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    Hakka noodles are basically an amalgamation of chinese and Indian cuisine. During the 18th Century, The Mao Zedongs communist regime and…
  • 52.13. Made in India Platter

    kr 249
    Assorted South Indian delight with 1 Idli, 1 vada, 1 Uttapam, 1 Dosa, potato, Chutney and Sambhar
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    This is created by Made in India by Aahar Daglig Leder Akanksha Platter for tasting south Indian cuisine

Childrens menu

  • 60. Kokos Chicken Curry Half Portion

    kr 189
    Chef Special Indian Kokos Chicken Curry absolutely bursting with flavours and healthly creamy
    Quick View
    A delicious blend of coconut and chicken Coconut Chicken Curry is a South Indian recipe served as a main dish.…
  • 59. Chicken Momos 3 Pcs

    kr 99
    Chef Special Indian Kokos Chicken Curry absolutely bursting with flavours and healthly creamy
    Quick View
    A delicious blend of coconut and chicken, Coconut Chicken Curry is a South Indian recipe served as a main dish.…
  • 56. Paneer Momos half 3 Pcs

    kr 89
    PANEER MOMOS HIMALYAN STEAMED Paneer filled in dumplings with Indian spices.
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    " In Newari, one of Nepal’s oldest languages, ‘mome’ means cooking by steaming. Cooking momo for northeastern Asia and India…
  • 53. Idli wih Chutney 2 Pcs

    kr 79
    (steamed flat dumplings made with fermented rice lentil batter served with lentil soup and chutneys). Allergens- Mustard and products thereof
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    As for the idli itselfgiven its indubitable popularity in India and its affordability — selling even more like hotcakes in whole of…
  • 57. Butter chicken mild Half Portion with Rice

    kr 189
    Chicken morsels enriched in rich tomato gravy    (allergens contains lactose ,nuts) with Naan and Drink
    Quick View
    Butter chicken originated in Delhi the capital territory of India sometime during the 1950s. During this time a man named…
  • 58. Chicken Malai Tikka Half Portion with Rice & sause

    kr 189
    Marinated chicken in garlic , ginger, yoghurt, cream, spices and cooked in tandoor clay oven (6 pcs) served with rice and sause. Allergens- Milk and products thereof
    Quick View
    Originally a Punjabi preparation, it is a soft, succulent dry dish made by slow roasting spiced and marinated chicken in…
  • 55. Paneer makhani Half Portion Mild with rice

    kr 179
    Paneer Makhani is a rich, decadent, mildly spiced and creamy curry.
    Quick View
    Makhan is the Hindi word for butter. Makhani means buttery. This dish originated in the 1950s at Moti Mahal restaurant…
  • 54. Palak Paneer Half Portion mild with rice

    kr 179
    Palak paneer is a vegetarian dish hailing from the Indian subcontinent. Its ingredients include paneer (a soft Indian cheese) spinach (which is made into a thick paste) and a mixture of spices such as garam masala garlic ginger chili pepper turmeric and cumin.
    Quick View
    paneer was invented during the Vedic era (Bronze Age India – around 1500-500 BCE) and that locals would mix mustard…
  • 67. Vegan Roti

    kr 45
    Brown flour based Roti made in Tandoor Clay Oven. Allergens- Wheat and products thereof
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    Brown flour based Roti made in Tandoor Clay Oven. Allergens- Wheat and products thereof
  • 61. Butter Naan

    kr 45
    White flour based Naan made in Tandoor Clay Oven with butter. Allergens- Milk and products thereof, Wheat and products thereof
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    "White flour-based Naan made in Tandoor Clay Oven with butter. "
  • 66. Plain Naan

    kr 39
    Plain Naan bread made of Hvetmel(dough) milk , yeast , salt , sugar
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    Plain Naan bread made of Hvetmel(dough) milk , yeast , salt , sugar
  • 63. Cheese Naan

    kr 79
    Garlic naan stuffed with cheese
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    Garlic naan stuffed with cheese
  • 64. Garlic Naan

    kr 52
    Naan topped with garlic in Tandoor
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    Naan topped with garlic in Tandoor
  • 65. Peshavari Naan

    kr 79
    Naan made with dry fruits in tandoor
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    Naan made with dry fruits in tandoor
  • 62. Butter Roti

    kr 49
    White flour based Naan made in Tandoor Clay Oven with butter. Allergens- Milk and products thereof, Wheat and products thereof
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    White flour-based Naan made in Tandoor Clay Oven with butter.

Dessert

  • 77. Rasgulla

    kr 69
    Authentic and traditional bengali milk-based dessert recipe made with chenna. it is known for its creamy and spongy texture with the sweetness of sugar syrup. it is a basic dessert recipe from the bengali cuisine served immediately after lunch or dinner.
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    Authentic and traditional bengali milk-based dessert recipe made with chenna. it is known for its creamy and spongy texture with…
  • 76. Gulab Jamun

    kr 69
    Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made from milk solids and semolina soaked with an aromatic syrup spiced with green cardamom rose water saffron.
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    Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made from milk solids and semolina…
  • 83. Pepsi Max Sugar Free

    kr 45
    Pepse Max 300 ml sugar free
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    Pepse Max 300 ml sugar free
  • 81. Mango Lassi

    kr 69
    Curd , water infused with mango pulp called as mango lassi
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    Curd , water infused with mango pulp called as mango lassi
  • 80. Kesar Lassi

    kr 69
    Curd, water infused with kesar (Kashmir Saffron)
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    Curd, water infused with kesar (Kashmir Saffron)
  • 84. Solirik Orange

    kr 35
    Solirik Orange
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    Solirik Orange
  • 88. 7 Up sugar Free

    kr 45
    7 up 300 ml sugar free
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    7 up 300 ml sugar free
  • 87. Strawberry Lassi

    kr 69
    Curd, water infused with strawberry
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    Curd, water infused with strawberry
  • 79. Faris Natural

    kr 45
    Faris Natural
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    Faris Natural
  • 86. Solo Orange

    kr 45
    Solo Orange
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    Solo Orange
  • 78. Eplemost

    kr 45
    Eplemost juice
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    Eplemost juice
  • 85. Solirik Strawberry

    kr 35
    Solirik Strawberry
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    Solirik Strawberry
  • 82. Pepsi

    kr 45
    Pepse 300 ml sugar free
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    Pepse 300 ml sugar free

Tilbehør

  • 74. Raita with Cuccumber

    kr 29
    Raita with Cuccumber
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    Raita with Cuccumber
  • 72. Mint Chutney

    kr 29
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    Mint Chutney
  • 70. Extra Rice

    kr 49
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    Pepse 300 ml sugar free
  • 69. Achar

    kr 20
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    Solo Orange
  • 68. Tandoori Saus

    kr 69
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  • 71. Mango Chutney

    kr 20
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    Mango Chutney
  • 75. Salad

    kr 79
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  • 73. Pappadum

    kr 29
    Pappadum
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    Pappadum
  • 75.1. Extra Idli

    kr 29
    Extra Idli
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    Extra Idli
  • 75.2. Extra Wada

    kr 29
    Extra Wada
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    Extra Wada
  • 75.3. Extra Dosa

    kr 59
    Extra Dosa
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    Extra Dosa
  • 75.4. Extra Sambhar

    kr 49
    Extra Sambhar
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    Extra Sambhar

Made with love

Made in India is inspired by millions of Indian street food vendors who have preserved the authentic Indian street food taste and tradition. Our mission is to bring the diverse Indian cuisine from the street of India to the street of Oslo.

South Indian Food.

We are the first restaurant in Norway to introduce authentic south Indian cusine

South Indian Food.

We are the first restaurant in Norway to introduce authentic south Indian cusine

Takeway and Deliveries

There is no place like home! And there is nothing better than a lovely indian dinner at home. Look at our takeaway menu and see if we deliver at your place

Our Story.

Made in India is inspired by millions of Indian street food vendors who have preserved the authentic Indian street food taste and tradition. Our mission is to bring the diverse Indian cuisine from the street of India to the street of Oslo. Kindly provide us the opportunity to treat you “little” bit more. We have options for vegan & gluten free protein, vegetarian & non-veg curries and more.

Our Cullinary experts worked in award winning Leela Hotel,Taj, Oberoi & Alila Diwa Goa. They possess wide knowledge on different food cultures of India.

We hope you enjoy our hospitality as much as we enjoy offering them to you. If you have any questions or comments, please don’t hesitate to contact us.

Recieve great offers!